I found the food and the service to be outstanding. I look forward to going back. (The Meditteranean wrap was delicous).
The Local Table
978-263-8743
The Local Table serves breakfast and lunch on weekdays, dinner on Thursdays through Saturdays and brunch all day on Saturdays. The brunch menu features brioche French toast, special omelets, waffles, homemade corned beef hash and eggs, pressed sandwiches, burgers and more. The dinner menu features appetizers, salads, entrees, burgers and desserts. The Local Table also offers more than 20 craft beers, most of which are local to New England as well as a variety of wines available by the glass.
The restaurant hosts live music on Saturday evenings. The dining room can be reserved for celebrations and community events. Catering is also available.
- Hours: M-F open @7:30am, Sat. open@9AM, Dinner served Thurs-Sat. 5:30-9PM
- Handicap Accessible: The restaurant is wheelchair accessible.
- Contact email: rose@localtable-acton.com
- Founding Date: 2011
- Payments accepted: American Express, Cash, Debit Card, MasterCard, Personal Check, Visa
- Products: Cafe breakfast and lunch weekdays All day Saturday brunch Casual Fare and Full Dinner Thursday, Friday & Saturday Catering for lunch, bar mitzvahs, showers, special events Dining room available for private parties
- Food & dining options: Low calorie, Natural, Organic, Vegetarian
- General services: Catering, Delivery, Eat-in, Phone orders, Take-out
- Menu link: www.localtable-acton.com
- Specialties: All natural beef burgers, homemade crab cakes, house roasted turkey, large selection of craft beers, wines by the glass.
- ATM: No
- Parking: Free lot
- Private events: Yes
- Cuisine: American, Bistro, Dessert / Ice Cream, French, Italian, Sandwiches, Vegetarian / Vegan
- Signature dishes: Bistro Burger with home made potato chips. House roasted turkey served warm with stuffing and cranberry sauce in a crispy baguette. Crab cakes with lime aoili as an appetizer or full dinner.
- What dish is most representative of the restaurant?: We serve all natural, grass fed DNA trace-able US beef; a burger that can be traced back to ONE cow. Our turkey is all natural & humanely raised. Our dishes change seasonally to capture the flavors of New England.
- Price level: $$
- Reservations: Accepted
- Executive chef: Rose Saia
- Number of tables: 14
- Features: Breakfast, Brunch, Catering, Dinner, Fireplace, Group-friendly, Kids' Menu, Live Entertainment, Lunch, Private Parties
- Atmosphere: Fun
- Dress code: Casual
- Items: Beer, Coffee, Sandwiches made to order
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Reviews (4)
That was unfortunate that the owners of Savoury Lane had to sell to these people. They gave us choices less hours, and less enjoyment.
Don't fix what isn't broke, and if you can't say anything nice to the patrons, then keep your mouth shut
I've been here several times for lunch with business colleagues and enjoy the new look and menu. The food is good and the wait staff are friendly. Unfortunately, I am unable to recommend this restaurant because of the way my business associate was treated. After having an enjoyable lunch discussing some exciting business opportunities, my business associate used the restroom, while I waited just outside the entrance to the short hall where the restrooms are located. When my business associate came out of the hallway and entered the main dining area, a woman seated at the counter next to hallway asked my colleague "Did you come here just to use the restroom?" Apparently the woman was the owner. This question was asked loud enough to be heard by the remaining patrons in the dining room, and was extremely embarrassing to my colleague It was also an odd question to ask as we had not only been sitting in the restaurant in plain site for almost 1.5 hours, but anyone needing to use a restroom could simply go to the gas station around the corner!


The brunch on Saturday's is one of the best I've had, lots of choices all freshly made to order. Wait staff are very firendly and professional. Chef Tom comes up with great dishes that make you want more! Plenty of friendly neighbors and firend enjoy coming here, we certainly do every Saturday
So glad we have made brunch a delicious and friendly experie
So glad we have made brunch a delicious and friendly experience for you and others. Thank you for the kind words as they are greatly appreciated by the staff. We will be closed for brunch on Saturday December 8th to host a memorial service for the friends and family of a life-long Acton resident. We realized this would inconvenience our patrons, but we felt the request was part of our service to the community as his daughter reminisced about how he would walk to West Acton in his younger days. We encourage you to join us for dinner Saturday night and challenge Chef Tom to make you something spectacular!